I was looking for a "southern" appetizer to go with my Soul Food theme for a dinner party I was having and I found this recipe. It is so yummy! I've made it several times since then, and it is always gobbled down by guests.
I prefer to make it with finely shredded cheese. And I didn't want to grate an onion just for 1 tsp., so I used dried onion instead.
Click here for the original recipe on the Southern Living website.
Basic Pimiento Cheese Recipe
Ingredients
1 1/2 cups mayonnaise
1 (4-oz.) jar diced pimiento, drained
1 tsp. Worcestershire sauce
1 tsp. finely grated onion
1/4 tsp. ground red pepper
1 (8-oz.) block extra-sharp Cheddar cheese, finely shredded
1 (8-oz.) block sharp Cheddar cheese, shredded
Stir together first 5 ingredients in a large bowl; stir in
cheese. Store in refrigerator up to 1 week.
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