Sunday, June 7, 2020

Sloppy Joes

I have realized that I have never posted Sloppy Joes on here.  We (the boyfriend really) found this recipe a number of years ago and we made it and called it good.  And then I tried to make the stuff in the can (I was looking for a quick and easy dinner one night) and ... omg - I just can't eat that stuff any more.  The flavor isn't right, etc etc.  So now I make this on the regular.  It's actually still pretty easy, chop your veg, a bit of browning the meat, add all the ingredients (start measuring out while you're tending the beef), and then let it simmer for a half hour.  I usually size it up to 9 servings and use a pound and a half of ground beef - that way I'm sure there's plenty, especially if we're hungry.



1 pound lean ground beef
¼ cup chopped onion
¼ cup chopped green bell pepper
½ teaspoon garlic powder
1 teaspoon prepared yellow mustard
¾ cup ketchup
3 teaspoons brown sugar
salt to taste
ground black pepper to taste

Step 1
In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.

 Step 2
Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.

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